Restaurants/Food & Dining:
Aquariva Restaurants/Food & Dining in Portland, OR 0470 Southwest Hamilton Court
- Newport Seafood Grill Restaurants/Food & Dining in Portland, OR
10935 SW 68Th Pkwy
- Tanis Japanese Kitchen & Sushi Bar Japanese Restaurants in Portland, OR
4807 SE Woodstock Blvd
- Abella Italian Kitchen Restaurants/Food & Dining in Wilsonville, OR
8309 Sw Main St Ste 200
- Wong's King Seafood Seafood Restaurants in Portland, OR
8733 SE Division St
- Nw Teriyaki House Teriyaki Restaurants in Portland, OR
10204 Sw Park Way
Fivespice Seafood & Wine Bar Service List
Lunch Menu
Starters
Artisan Cheese Plate
trio of artisan cheeses, granny smith apples, red seedless grapes, spanish marcona almonds, black mission fig compote
- Gluten Free
$14.00 Fried Five Spice Squid
spicy aioli, ponzu sauce
$9.00 Alaskan Crab Cakes
water chestnut rémoulade, ginger arugula coulis
$15.00 Crunchy Coconut Shrimp
crispy coconut and panko breading, sweet thai chili sauce
$12.00 Northwest Shigoku Oysters*
fresh washington shigoku oysters, bloody mary sake mignonette
- Gluten Free
$18.00 Mongolian BBQ Ribs
braised and grilled st. louis-cut spare ribs, mongolian bbq glaze, sesame seeds, grilled scallion
$15.00 Crispy Spring Rolls
crisp-fried rolls of roasted draper valley chicken, cabbage, bok choy, carrots, mandarin orange chili sauce
$9.00 Soup Du Jour
made fresh daily with seasonal ingredients
$8.00
Salads
Butter Lettuce
hydroponically grown butter lettuce, roasted poblano blue cheese dressing, crispy fried red onions, blue cheese crumbles
$8.00 Dungeness Crab & Beet
fresh dungeness crab, roasted beets, arugula, red miso dressing, shallots, chives, olive oil
- Gluten Free
$14.00 Romaine & Heart of Palm*
romaine, sliced hearts of palm, spanish white anchovies, garlic lemongrass dressing, crispy baked parmesan wontons
$8.00 Mixed Field Greens
field greens, tamarind vinaigrette, shallots, grilled scallions, sweet five spice hazelnuts
- Gluten Free
$8.00 Five Spice Tofu Niçoise Salad
green beans, fingerling potatoes, roasted tomatoes, olives, roasted red pepper vinaigrette
- Gluten Free
$19.00 Seared Ahi Niçoise Salad*
green beans, fingerling potatoes, roasted tomatoes, hard boiled egg, olives, roasted red pepper vinaigrette
- Gluten Free
$19.00 Grilled Chicken Salad*
red seedless grapes, granny smith apples, spinach, goat cheese, bacon-champagne dressing
$14.00
Lunch Entrees
Spicy Tuna Salad Sandwich
cucumber, mixed greens, campagnola bread
$10.00 Cheeseburger*
lettuce, tomato, onion, white cheddar cheese, french fries
$13.00 Bahn Mi
smoked pulled pork, pâté, pickled cucumber, carrot, daikon, cilantro, sliced jalapeño
$12.00 Oregon Bay Shrimp Melt
tarragon citrus aioli, tomato, white cheddar, campagnola bread
$11.00 Top Sirloin Cheese Steak Sandwich
peppers, onions, wild mushrooms, provolone
$14.00 Misoyaki Tempura Fish and Chips
sweet potato fries, spicy aioli, ponzu
$14.00 Spicy Seafood Stew
fresh fish, prawns, manila clams, bay scallops, squid, red peppers, spanish yellow onions in a spicy fumet, white rice
$20.00 Glazed Grilled Steelhead
balsamic teriyaki glaze, baby bok choy, carrots, red peppers, fried rice
$20.00 Roasted Sturgeon
pan roasted sturgeon, black rice risotto, sautéed wild mushrooms, shallots, chives, ver jus emulsion, tobiko
- Gluten Free
$24.00 Smoked Chinook Salmon Pasta
wild oregon chinook salmon, house smoked with alder and applewood, sautéed with shallots, fennel, roasted tomatoes and broccoli florets in a delicate brandy cream sauce
$21.00 Shrimp and Vegetable Stir Fry
six shrimp stir fried with japanese eggplant, snap peas, carrots, celery, onion, zucchini, squash, and red peppers in a lightly sweet and spicy ginger, lime, and sesame sauce
$23.00 Duet of Draper Valley Chicken
pan roasted chicken breast, ricotta and chicken thigh ravioli, wild mushroom cream
$20.00
Dinner Menu
Small Plates
Artisan Cheese Plate
trio of artisan cheeses, granny smith apples, red seedless grapes, spanish marcona almonds, black mission fig compote
- Gluten Free
$13.00 Alaskan Crab Cakes
water chestnut rémoulade, ginger arugula coulis
$15.00 Fried Five-Spice Squid`
spicy aioli, ponzu sauce
$10.00 Crunchy Coconut Shrimp
crispy coconut and panko breading, sweet thai chili sauce
$14.00 Northwest Shigoku Oysters*
fresh washington shigoku oysters, bloody mary sake mignonette
- Gluten Free
$18.00 Trio of Tartares*
r&r ranch beef tenderloin, balsamic teriyaki glaze; fresh ahi tuna, soy sauce, ginger, chives, spicy aioli; edamame, rosemary orange oil
$14.00 Shrimp Cocktail
large gulf prawns poached in court bullion, house-made cocktail sauce, sliced lemon
- Gluten Free
$15.00 Mongolian BBQ Ribs
braised and grilled st. louis-cut spare ribs, mongolian bbq glaze, sesame seeds, grilled scallion
$15.00 Crispy Spring Rolls
crisp-fried rolls of roasted draper valley chicken, cabbage, bok choy, carrots, mandarin orange chili sauce
$12.00 Ahi Poke
ryu soy dressing, avocado, rice, sweet onion, scallion
$15.00 Hawaiian Ahi Sashimi
fresh hawaiian ahi sashimi with wakame, sunamono, wasabi tobiko, ponzu and pickled ginger
$16.00 Soup Du Jour
made fresh daily with seasonal ingredients
$9.00
Salads
Butter Lettuce
hydroponically grown butter lettuce, roasted poblano blue cheese dressing, crispy fried red onions, blue cheese crumbles
$9.00 Dungeness Crab & Beet
fresh dungeness crab, roasted beets, arugula, red miso dressing, shallots, chives, olive oil
- Gluten Free
$15.00 Romaine & Heart of Palm*
romaine, sliced hearts of palm, spanish white anchovies, garlic lemongrass dressing, crispy baked parmesan wontons
$9.00 Mixed Field Greens
field greens, tamarind vinaigrette, shallots, grilled scallions, sweet five spice hazelnuts
- Gluten Free
$9.00
From the Water
Grilled Ahi Tuna*
lightly grilled ahi, baby bok choy, carrots, red peppers, white rice, sunamono and wasabi sauce
$38.00 Glazed Grilled Steelhead
balsamic teriyaki glaze, baby bok choy, carrots, red peppers, fried rice
$28.00 Sautéed Jumbo Sea Scallops
seared jumbo diver scallops, confetti of lentils, roasted golden beets, carrots, mustard greens, truffle essence
- Gluten Free
$34.00 Maine Lobster Tails
six-ounce twin maine lobster tails, miso butter, potato and scallion hash, diced bacon, grilled broccolini, chives, beurre blanc
$44.00 Spicy Seafood Stew
fresh fish, prawns, manilla clams, bay scallops, squid, red peppers, spanish yellow onions in a spicy fumet, white rice
$28.00 Roasted Sturgeon
pan roasted sturgeon, black rice risotto, sautéed wild mushrooms, shallots, chives, ver jus emulsion, tobiko
- Gluten Free
$34.00 Thai Pesto-Crusted Mahi Mahi
seared and baked mahi mahi with ginger, mint, cilantro and lemongrass crust, coconut milk, brown rice, green papaya salad
$32.00 Sesame Crusted Rainbow Trout
stuffed with almonds ,ginger, mint,scallions and orange supremes, served over a bed of fresh watercress with a sweet and savory orange glaze
$28.00 Chinook Salmon
prepared with local fresh vegetables, including farmers market when available
Market Price
From the Land
Grilled Rack of Lamb
rack of australian lamb, yukon potato, thyme and goat cheese gratin, grilled broccolini, truffle salt, beef demiglace
- Gluten Free
$44.00 Duet of Draper Valley Chicken
pan roasted chicken breast, ricotta and chicken thigh ravioli, wild mushroom cream, bacon broccoli salad, mustard vinaigrette, brown chicken jus reduction
$27.00 Cider-Brined Pork Chop
smoked and grilled cider-brined double pork chop, vegetable tian, apple demi-glace
$35.00 Filet of Beef
eight-ounce r&r ranch beef filet, mashed potatoes, green beans, veal demi-glace
- Gluten Free
$39.00 R&R Filet and Maine Lobster Tail
five-ounce r&r ranch beef filet and maine lobster tail, green beans, mashed potatoes, veal demi-glace, beurre blanc
- Gluten Free
$45.00 Confetti of Lentils
roasted golden beets, carrots, mustard greens, truffle essence
$20.00 Five Spice Baked Tofu & Noodles (vegan)
five spice baked tofu, sautéed red peppers, shallots, broccolini, carrots, snap peas, lime peanut pesto sauce, salad of bean sprouts, mint, cilantro, lime juice
$22.00
Happy Hour
Wines By the Glass
Please ask your server about special selections available
Sparkling Brut
$5.00 Chardonnay
$5.00 Rosé
$5.00 Pinot Gris
$5.00 Merlot
$5.00 Red Surprise
$5.00 Pinot Noir
$5.00 Cabernet
$5.00
Cocktails
Billy Ocean
pear vodka, malibu coconut rum, peach schnapps, cranberry and pineapple juices
$5.00 Porch Swing
tea vodka, lemon juice, sugar, club soda
$5.00 Sophia
coconut vodka, orange liqueur, fresh lime juice, sugar
$5.00 Antonio
campari, gin, grapefruit juice
$5.00
Draft Beer
Bridgeport IPA
$5.00 Deschutes Seasonal
$5.00 Trumer Pilsner
$5.00
Food
Roasted Marcona Almonds
$6.00 Assorted Marinated Olives
$3.00 Mixed Field Greens
tamarind vinaigrette, grilled scallions, five spice hazelnuts
- Gluten Free
$4.00 Sweet Corn Chowder
bay scallops, yukon potatoes, chili oil
- Gluten Free
$5.00 Crispy Spring Rolls
chicken, carrots, dipping sauce
$5.00 Marinated Chicken Satay
grilled chicken, peanut sauce
$5.00 Alaskan Crab Cakes
spicy water chestnut rémoulade, ginger arugula coulis
$5.00 Northwest Shigoku Oysters on the Half Shell*
bloody mary sake mignonette
- Gluten Free
each
$4.00 Crunchy Coconut Shrimp
crispy coconut and panko breading, sweet thai chili sauce
$6.00 Fried Five Spice Squid
spicy aioli, ponzu sauce
$5.00 Cheeseburger*
lettuce, tomato, onion, cheddar, french fries
$9.00 Dungeness Crab And Beet Salad
arugula, red miso vinaigrette
- Gluten Free
$11.00 Tempura Fish And Chips
coleslaw, spicy aioli, ponzu sauce
$10.00 Artisan Cheese Plate
fresh fruit, marcona almonds, fig compote
- Gluten Free
$12.00 Trio of Tartars*
beef tenderloin with balsamic teriyaki glaze, ahi tuna with spicy aioli, edamame with rosemary orange oil
$12.00 Shrimp Cocktail
large gulf prawns, house-made cocktail sauce
- Gluten Free
$13.00
